
Are you an ice cream lover too? Then this recipe is for you. Bubble gum ice cream is always a great companion in the summer season. It’s a creamy, bright, and colourful dessert to serve on birthdays, parties, or any other occasion. Preparing bubble gum ice cream is not a big challenge; it’s fun and easy.
After reading this article, you will make this ice cream up in a few minutes, as most of the time is spent waiting for it to freeze. You can make bubble gum ice cream in pink or blue colours without an ice cream maker in your home kitchen.


Ingredients Required
- One can almost 397 grams of condensed milk
- 2 cups of heavy cream
- Few drops of bubble gum flavour
- Few drops of pink food colour.
- Gumballs ( as much as you like)
Procedure
Step 1
Firstly, add all the ingredients in a bowl except the gumballs and beat them until you can see the stiff peaks form.
Step 2
Take half of the ice cream into a shallow container, then smooth it, leaving the other half ice cream separate.
Step 3
Place the gumballs onto the ice cream as much as you like. Then add the other half batch of ice cream we place separately onto it. And again, decorate the top with leftover gumballs.
Step 4
Now comes the longest step of freezing your ice cream, but before that, remember to cover your container with cling wrap. You need to wait at least 4 hours to freeze and harden.
Step 5
After freezing, the last step is eating your delicious bubble gum ice cream. So take out your bowls and scoops, and enjoy this sweet dessert with your family and friends.
Is it okay to eat the gum in the ice cream?
From childhood, we have heard that swallowing gum is not suitable for you. But the truth is there is no severe harm in eating the gum.
It’s dependent upon your choice of how you manage the gumballs. You may like to eat them along with the ice cream. Some people don’t like chewing and eventually spit them out while eating. You can leave the gumballs out when you make the frozen bubble gum ice cream and appreciate the bubble gum ice cream without the gum.
Conclusion
In conclusion, bubble gum ice cream is a classic and fun treat that can be easily made at home with simple ingredients. This recipe is perfect for all ice cream lovers, especially those looking for something sweet and colourful to enjoy during summer. Not only is it delicious, but it’s also a great way to spend quality time with your family and friends, making memories in the kitchen. So, why wait? Gather your ingredients and give this recipe a try today! You’ll be pleasantly surprised at how easy it is to make and how delicious the end result is.